About 4-H Healthy Lifestyles
The South Carolina 4-H Healthy Lifestyles Program is one of the five main project areas in South Carolina 4-H. We offer a wide variety of experiences and opportunities to get involved with 4-H.
Our programming empowers youth to be healthy – body and mind – with the skills to make healthy decisions and lead healthy lifestyles. Having the confidence and skills to lead healthy lifestyles not only improves overall well-being; it enables youth to tackle life’s challenges today and become leaders in their lives, careers, and communities as they grow into responsible adults.
Local County Programs
Your local county Extension office offers additional 4-H programming. Learn more about local opportunities.
Additional Opportunities
Healthy Habits Summit
Provides opportunities for individual 4-H members or teams to participate in various presentation, demonstration or/and cooking activities in January.
Summer Cookoff
The Summer Cookoff is open to all 4-H youth members 5 to 18 years of age. (Age divisions for the contest are as of January 1 of the of the competition year.)
The competition consists of five categories:
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Breads Product
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Breads Demonstration
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Dairy Foods
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Eggs
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Poultry BBQ
Age Divisions
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Cloverbud, 5 to 8 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods or Eggonomics (everything except Poultry BBQ)
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Cloverleaf, 9 to 10 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
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Junior, 11 to 13 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
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Senior, 14 to 18 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ