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Academics
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Undergraduate Majors
- Undergraduate Majors Overview
- Agribusiness
- Agricultural Education
- Agricultural Mechanization & Business
- Animal & Veterinary Sciences
- Environmental & Natural Resources
- Food Science & Human Nutrition
- Forest Resources Management
- Horticulture
- Packaging Science
- Plant and Environmental Sciences
- Turfgrass
- Wildlife & Fisheries Biology
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Graduate Programs
- Graduate Programs Overview
- Request for Information
- Agricultural and Applied Economics (MS)
- Agricultural Education (MAgEd)
- Agriculture (MS, PhD)
- Animal & Veterinary Sciences (MS, PhD)
- Entomology (MS, PhD)
- Food, Nutrition and Culinary Sciences (MS)
- Food, Nutrition, and Packaging Sciences (PhD)
- Forest Resources (MFR, MS, PHD)
- Packaging Science (MS)
- Plant and Environmental Sciences (MS, PhD)
- Wildlife and Fisheries Biology (MWFR, MS, PhD)
- Scholarships
- Academic Departments
- Academic Advising
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- Research
- About
- Contact Us
Kimberly Collins
Administrative Coordinator II
Food, Nutrition, and Packaging Sciences Department
Office: 223 Poole Agricultural Center
Phone: 864-656-3397
Fax: 864-656-0331
Email: kcllns@clemson.edu
Educational Background
AS Computer Science
Tri County Technical College 1989
Profile
Kim provides executive assistance and coordinates faculty evaluations, appointments, reappointments, tenure and promotion, post-tenure review, sabbaticals, grievances, summer pay, leave without pay, and terminations. She also assists in managing the Graduate Program as she coordinates graduate student acceptance, term changes, TA assignments, enrollment and graduation reports, and provides guidance related to graduate program requirements and policies.
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